Image 1 of 1
Less

Salsify - Quince, Hazelnuts, Country Ham.jpg

Add to Lightbox Download

Twenty-one course meal prepared by master chef Bryan Voltaggio and the staff at Volt in Frederick, MD. This special menu is presented to guests seated at the exclusive "Table 21" which also provides an obstructed view of the kitchen.

Copyright
Jason Bleecher
Image Size
5400x3600 / 13.0MB
Keywords
Contained in galleries
2012-03-30 Volt Table 21 (Courses)
Twenty-one course meal prepared by master chef Bryan Voltaggio and the staff at Volt in Frederick, MD. This special menu is presented to guests seated at the exclusive "Table 21" which also provides an obstructed view of the kitchen.